Tuesday, September 27, 2011
Corn Harvest today
Norm brought in the last of our corn crop today, and no... that is not a giant toothbrush.
The Best Salmon Recipe EVER!!!!!!
Salmon ‘Chanted Evening
Large thick salmon fillet with skin 4 lbs
Salad dressing (such as Miracle Whip) ½ Cup
Ketchup ¼ Cup
Brown Sugar, packed ¼ Cup
Lemon juice 2 tbsp.
Parsley Flakes (or use fresh) 1 tsp.
Salt ½ tsp.
Pepper 1/8 tsp.
Worcestershire sauce ½ tsp.
Parsley and Lemon Wedges for garnish
Lay salmon skin side down onto double thickness foil that is long enough to cover top loosely. Put on tray for an easy transfer.
In small bowl combine next 8 ingredients. Stir well. Spread over salmon. May be chilled at this point until needed. Lay foil with salmon on medium-hot grill. Now take a skewer and poke holes through salmon right down through foil as well. Do this at 2-inch intervals. Bring foil up over ends of fish but do not do up tight. Leave sides exposed. Close lid. Total cooking time is about 20 minutes. Allow 10 minutes per 1-inch thickness plus 5 minutes for foil. To serve cut in 2 inch wide pieces. When you lift pieces skin will remain on the foil. Arrange on warm platter.
Garnish with parsley and lemon. May also be served direct from barbecue to plate. Serves 8.
From Jean Paré’s Company’s Coming: BBQ’s
Farfalle with Savoy Cabbage, Pancetta, Thyme, and Mozzarella
I found this recipe online and have made it three times (unheard of in my kitchen... I rarely will make a recipe more than once). There's just something about it that sings to me!
Jamie Oliver's recipe for Farfalle with Savoy cabbage, pancetta, thyme and mozzarella from his book "The Return of the Naked Chef" - serves 4.
10 rashers of pancetta or dry-cured streaky bacon, thinly sliced
olive oil
1 clove of garlic, finely chopped
1 good handful of thyme, leaves picked
1 large Savoy cabbage (outer leaves removed) quartered, cored and finely sliced
1 handful of grated Parmesan cheese
455gr/1 lb dried farfalle, the best you can get
salt and freshly ground black pepper
extra virgin olive oil
200gr / 7oz buffalo mozzarella, cut into 1cm / 1/2 inch dice
2 handfuls of pine nuts, lighly toasted
In a pan fry your pancetta in a little olive oil until lightly golden. Add the garlic and thyme and soften. Add the Savoy cabbage and Parmesan, then stir and put the lid on the pan. Cook for a further 5 minutes, shaking every now and again, while you cook your farfalle in salted boiling water until al dente. When the cabbage is nice and tender, season and loosen with some nice peppery extra virgin olive oil. Toss the drained farfalle into the cabbage and at the last minute mix in the mozzarella and pine nuts. Serve immediately.
Enjoy!
Jamie Oliver's recipe for Farfalle with Savoy cabbage, pancetta, thyme and mozzarella from his book "The Return of the Naked Chef" - serves 4.
10 rashers of pancetta or dry-cured streaky bacon, thinly sliced
olive oil
1 clove of garlic, finely chopped
1 good handful of thyme, leaves picked
1 large Savoy cabbage (outer leaves removed) quartered, cored and finely sliced
1 handful of grated Parmesan cheese
455gr/1 lb dried farfalle, the best you can get
salt and freshly ground black pepper
extra virgin olive oil
200gr / 7oz buffalo mozzarella, cut into 1cm / 1/2 inch dice
2 handfuls of pine nuts, lighly toasted
In a pan fry your pancetta in a little olive oil until lightly golden. Add the garlic and thyme and soften. Add the Savoy cabbage and Parmesan, then stir and put the lid on the pan. Cook for a further 5 minutes, shaking every now and again, while you cook your farfalle in salted boiling water until al dente. When the cabbage is nice and tender, season and loosen with some nice peppery extra virgin olive oil. Toss the drained farfalle into the cabbage and at the last minute mix in the mozzarella and pine nuts. Serve immediately.
Enjoy!
Monday, September 26, 2011
Hasenpfeffer Heaven
I first learned the word hasenpfeffer when I was a kid, watching Bugs Bunny. I recently tried it for the first time and found it so delicious that we're thinking of raising a few rabbits of our own. I bought two at Save On last week and paid $24.00 each, so they aren't cheap, but they are vewy, vewy tasty!
Hasenpfeffer (Rabbit Stew)
Recipe from Allrecipes.com
30 Min
Cook Time:
1 Hr 30 Min
Ready In:
2 Hrs
Serves 4
Ingredients
- 3 pounds rabbit meat, cleaned and cut into pieces
- 1/2 teaspoon salt
- 1/3 cup all-purpose flour
- 1/2 pound bacon, diced
- 1/2 cup finely chopped shallots
- 1 clove garlic, finely chopped
- 1 cup dry red wine
- 1 cup water
- 1 tablespoon chicken bouillon granules
- 1 tablespoon currant jelly
- 10 black peppercorns, crushed
- 1 bay leaf
- 1/4 teaspoon dried rosemary, crushed
- 1/8 teaspoon dried thyme, crushed
- 2 teaspoons lemon juice
- 3 tablespoons water
- 2 tablespoons all-purpose flour
Directions
- Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain on paper towels and set aside. Sprinkle rabbit with salt and coat with 1/3 cup flour, shaking off excess. Brown rabbit in remaining bacon fat. Remove from skillet, along with all but 2 tablespoons of the fat, and reserve.
- Saute shallots and garlic in skillet for about 4 minutes, until tender. Stir in wine, 1 cup water and bouillon. Heat to boiling, then stir in jelly, peppercorns, bay leaf, rosemary and thyme. Return rabbit and bacon to skillet. Heat to boiling, then reduce heat to low. Cover and let simmer about 1 1/2 hours or until rabbit is tender.
- Remove bay leaf and discard. Place rabbit on a warm platter and keep warm while preparing gravy.
- To Make Gravy: Stir lemon juice into skillet with cooking liquid. Combine 3 tablespoons water with 2 tablespoons flour and mix together; stir mixture into skillet over low heat. Finally, stir in thyme. Pour gravy over stew and serve, or pour into a gravy boat and serve on the side.
Baked Cherry Tomatoes with Feta and Basil
Norm and I attended a Greek cooking class at Culinary Conspiracy a couple of years ago and one of the recipes that Win, the chef, shared with us was this baked cherry tomatoes with feta and basil. It's really delicious on ciabatta bread.
2 TBSP minced garlic
2/3 cup olive oil
3 lbs cherry tomatoes, cut in half
10 oz feta cheese
2/3 cup fresh basil - rolled and sliced into thin shreds
salt and pepper
loaf of fresh bread
Steep garlic in oil for at least 1/2 hour. Preheat oven to 400 F. Wash and stem tomatoes and cut in half. Plae tomatoes in a shallow baking dish, pour the olive oil and garlic over them and toss lightly. Sprinkle with salt and pepper and bake 10 minutes. Stir gently. Place the unwrapped bread in the oven at this time and sprinkle the tomatoes with feta and basil and bake a few more minutes. Serve with the bread to mop up the juices.
2 TBSP minced garlic
2/3 cup olive oil
3 lbs cherry tomatoes, cut in half
10 oz feta cheese
2/3 cup fresh basil - rolled and sliced into thin shreds
salt and pepper
loaf of fresh bread
Steep garlic in oil for at least 1/2 hour. Preheat oven to 400 F. Wash and stem tomatoes and cut in half. Plae tomatoes in a shallow baking dish, pour the olive oil and garlic over them and toss lightly. Sprinkle with salt and pepper and bake 10 minutes. Stir gently. Place the unwrapped bread in the oven at this time and sprinkle the tomatoes with feta and basil and bake a few more minutes. Serve with the bread to mop up the juices.
Sunday, September 25, 2011
About Food
I love cooking... more to the point, I love eating. I started out trying recipes to entertain family and friends when Norm and I owned a mental health boarding home. We didn't have much of a living space of our own in the house, but we had our own dining room so having dinner guests was the easiest way to entertain. I used Gourmet magazine and La Cucina Italiana for much of my inspiration. Then I discovered Marcella Hazan's Essentials of Classic Italian Cooking and began to learn a bit of the theory behind flavors.
After spending thousands on cookbooks and magazines, the internet became my go-to place for recipes. I love finding recipes online as I can enter the ingredients that I have on hand and get thousands of ideas. I sold most of my cookbooks, and then this spring when our nephew and his wife were visiting, they bought us Shelley Adam's Whitewater Cooks and Whitewater Cooks at home books. Shelley is a local chef who has delicious, different recipes. I highly recommend her books!
This blog will be about sharing my favourite recipes, and cooking tips that I've discovered along the way. I got a tip from my friend Heather just the other day. If you use a China cap sieve to make applesauce, you don't have to peel or core the apples! Just cut them in half or quarters, toss them in a pot with water and a cinnamon stick or two and cook them till they're very soft. Use the sieve to separate the non-edible parts and then reheat the sauce and add sugar to taste. Quick and relatively mess-free!
How chickens came into my life...
I've always wanted a blog, and never in a million years would I have imagined that it would be about chickens... cooking, yes, but chickens? I'm a 49 year old woman living the life of my dreams... well, close anyhow. It's been a bit of a roller coaster ride, but my hubby and I are finally right where we want to be. In 2005 we bought a house in the country. He retired and I work part time for the Multiple Sclerosis Society of Canada (I'm 15 years younger than him so someone has to bring home the bacon for a few more years!). My old cat passed away and we were suddenly petless. Norm wanted to keep it that way because his idea of pets is a cat to chase the vermin and a dog to chase the predators and they both work and sleep outside... my idea of a pet is making them a part of the family, showering them with love and affection, sleeping with them... feeding them at the table. Okay, you get the picture! So, no pets. But our neighbour across the road had pets. First it was Sammy, the cat.
Sammy was eating my wild birds so I bought some cat food thinking that if he wasn't hungry, he'd leave my birds alone. He ate the cat food and kept eating the birds too, but because we fed him, he stayed. Now he's ours. The chickens came next... Bea (named for a great old lady that Norm and I both adored) was attacked by a coyote and Norm rescued her and nursed her back to health.
My scariest moment was just before I learned that chickens bathe in the dirt...
My happy little family!!
So... on Nov 26th, 2008, Punkin disappeared. The next day we heard that part of her wing had been found on the golf course, about a mile away (makes me wonder if she was picked off by a bird, as a coyote could have just packed her up behind our house to the woods and not carry her a mile including crossing the highway). I decided to give Bea away as I thought she'd be cold and lonely in the coop by herself, so we took her to a woman's house where she loves her chickens like pets - I figured we were kindred spirits and she would treat Bea the way I'd want her treated. Unfortunately, Bea began to systematically beat the crap out of this woman's three chickens. We watched one get beat up and then when she started on the second I picked her up and took her home. I decided that she can continue to free range during the day and stay alone in her coop at night and hopefully she won't be too cold (she seems to prefer lonely... antisocial little brat!).
Sob... rest in peace, Punkin...
December 11, 2008
Bea was doing fine until a bird hovering over the yard really freaked her out, so I put her back in her coop and didn't let her free range for a few days. Then it snowed and she wouldn't come out. Today I decided it was too sad with her there all alone, all the time (I had even taken a milk crate down to her coop and sat with her for a while each day). A neighbour offered us two roosters who were slated to be put on the chopping block tonight, so we brought them home, watched for 5 minutes as the pecking order was established and they all seem fine. Someone told me that there should only be one rooster for every 10+ hens, but I couldn't leave these guys behind, and I would have taken them all if Norm had let me... hopefully they don't wear Bea out. This is their first night together... Bea is tucked into her usual sleeping space in the end nesting box, and the boys are keeping their distance from each other. It's supposed to get very cold this weekend, so hopefully they will be more cuddly by then!
December 13, 2008
After only a couple days together, the gang is settled and seem happy. We've named the boys. The little RIR is Nini, an Italian endearment for little fella. Momo is the BO. Momo was a character in a movie who was big, sweet and gentle. The man Momo liked to throw his arm out and shout "Il Duce!". Our Momo likes to throw his chest out and shout "cockle doodle doooooo!" They all slept together last night (I could tell by poop placement, haha!). I think everything is going to be just fine!
December 14, 2008
After only three days together, my chickens are settling in really well. It's so cold here right now that today Norm and I hung plastic on the coop walls to block the icy wind. Tonight I went down to see how the gang were handling the cold snap. Bea has the best spot... she's tucked in behind the boys, barely visible. They've all cuddled together and I'm very happy about that!
Feb 14/09... The three chickens are all doing well. Nini, my bantam Rhode Island Red, has what I thought might be frostbite on the tips of his comb, but our neighbour thinks he's fighting when I'm not around. I find that hard to believe as they all seem to get along so well. Momo, the buff orpington is the nicest rooster I've ever met. He's brave and gentlemanly and gorgeous. He's not too sure about me, which is too bad. Nini has jumped in my lap when I'm sitting with them, but Momo won't even eat from my hands very often. Bea is molting - and began losing her feathers on Groundhog Day, a much more indicitive sign of spring than any groundhog and its shadow, I think! She's looking a little the worst for wear with her semi-baldness. Poor girl. The three of them do seem to get along very well together and I'm eagerly waiting for the day when Norm starts to build a coop in our yard.
April 9/09
It's finally spring. We had a long, cold, snowy winter and the kids were trapped in their coop the entire time. Now they're back in my yard (the coop is across the road at the neighbours) and sleeping in their dog kennel at night - free ranging during the day. I thought the kennel might be too small for the three of them, but as you'll see by the photo below... not so much! Nini has changed now that he is a free range rooster. He's very independent (and probably a little lonely) and is quite aggressive, although when he bites me there are consequences and he knows it, so he doesn't bite too often any more. They are such characters and I LOVE having them in my life! Now it's a matter of building the coop. Norm and I are already having differences of opinions on where it should go and what it should look like. Sigh.
May 2/09 Bea, the old woman who was our hen Bea's namesake, died two years ago today. In a strange twist of fate, our Bea died this morning. We knew she'd been "off" for a few weeks... fluffed out, hunched down and not moving around as much, but she was still eating and looked pretty good, so I hoped it would pass, whatever "it" was. Not to be. Now I wonder if Nini and Momo will be as inseparable as Momo and Bea were. Good for Nini if that's the case. Norm's been working on building the coop, so it should only be a couple more weeks till we can get 4 hens and make our boys happy. And Bea had been eating her own eggs, so this pretty much solves the problem of how to deal with that! But I am sad. Bea was our first. Poor girl.
May 19/09... we almost lost Momo to a large hawk the other day. Luckily all he has to show for it is a big green bruise in one "arm pit" (wing pit? haha) and a small gash under the other wing. He's also half bald and his comb lost its color for a day or two. Now both boys are living back at the neighbour's coop, which is secure and has a covered run. I'm still waiting for Norm to finish my coop, but his health hasn't been great lately and I must be patient. Here is a picture of Norm working on the coop.
May 25, 2009... today we bought five RIR pullets. They're adorable, and are living in the neighbour's coop while the two roosters are back in the kennel till Norm finishes the coop. As soon as the girls are big enough we'll introduce them to the boys... can't be too soon for me. Nini has developed an unnatural attachment to my Holey Sole shoes!
June 3/09: I'm so sad... Nini, our RIR rooster was picked off by a coyote with pups this morning. Sometimes it's so hard having chickens as pets. I loved that little guy. The other night after supper in the gazebo I lifted him into my lap and he climbed onto my wrist, roosted, and fell asleep! When Norm walked up the hill to his shop Nini ran behind him, and when Norm came down from the shop (to where he's building our coop), he'd carry Nini... I wish I'd gotten a photo of that. It was adorable. I'd see that scene twenty times a day. It's better to have one rooster with five little hens, I know that. But GOD I wish that we hadn't lost Nini... sob.
June 28/09: Norm told me to keep the little chicken door to the covered run closed at night. I thought he was being silly. It's fenced and protected (so I thought). This morning I went down there and two of the girls are dead. One ripped to shreds, one decapitated but otherwise intact. I think it was a racoon. I've been crying all morning. Poor babies. Now the remaining three are coming home today. This will be quite the experience. They will meet the rooster, move into their new home and experience free ranging all at once.
Later that day... well, Momo impressed me so much today. I thought he'd rape the girls, ready or not, but all he's done is the typical posturing (flapping wings, fluffing himself big, the "Chicken Dance" and crowing - with laryngitis... a sadder sound you've never heard!!). He's absolutely taking his job as protector seriously, and the hens are following him around and he's making sure they stay out of trouble. Fun to watch and takes a lot of the pressure off...
This is a video of Momo the rooster with his post-laryngitis voice... it was taken in June 2011, so I guess his cockle doodle doo will never come back.
This is Momo showing the girls where the food is!
August 19, 2009: This has been a wonderful summer for my flock of four. Momo is a true gentleman and looks after his girls with dedication and patience. They are totally free range and only go into their little house to rest or drink throughout the day. At night I close them in to protect them from the predators. They never leave the yard and I know that I will always find them in one of 4 places in our yard where they like to hang out. They are healthy and shiny and I adore them... unfortunately the girls are WAY too timid to hold, and when we do have to catch them they freak out in a big way. So we don't try to catch them. We can herd them with promises of food, they'll eat out of our hands, but picking them up is out of the question, which is too bad, because many of our visiting friends love to pat a chicken... it's a new experience. So for now I'll live with the fact that my pets aren't affectionate (unless I have a juicy berry or soft piece of bread in my hand!) and maybe one of these days I'll have babies who will be picked up from day one!
6 October, 2009
Norm and I went away for a week, leaving our house guest to look after our home and chickens. A coyote got Christa on October 2nd... apparently they'd been heading down the road to the neighbour's yard. I don't know why they've started doing that... maybe with the cooler weather they're running out of good food in our yard. Oh well... three chickens fit better on the top roost so the survivors are happier! And someone's FINALLY been in the nesting box! No egg yet, but any day now...
Note: it's a couple of hours after I wrote that and today WAS the day! I'm so happy!! hahahah... the golf ball was a suggestion by our house guest who thinks the chickens need to know where to leave their egg...
OUR FIRST EGG... OCTOBER 6, 2009... or not.
Norm found these the very next day under our deck!
March 14, 2010
Our neighbour offered us some banty hens last week so we picked them up yesterday... two little RIR's that I can't tell apart (except one is missing a baby toenail, so as long as I can see that foot, I know which is which) so they're both Little Red, and a buff orpington that I named the Little Missus! Finally Momo has some hens that are his size! Unfortunately there's a pecking order thing going on with Honey and Jenna that is upsetting me, and them too, I'm sure. Hopefully they settle in quickly as I'm not getting a lot of sleep (trying to get to the coop before they beat each other up in the morning!).
Thursday, May 27, 2010... I'm a Grandma!!!!! hahahaha... this is so thrilling! I LOVE MY BABY! I'm pleased to introduce Chicken Thursday!
This is Chicken Thursday at 15 days old. Still can't tell if it's a hen or rooster.
Here's an updated photo of my baby... growing so fast....although it still wants to be a baby! 
Saturday, July 3, 2010... today I had an interesting experience. I helped my bantam buff orpington who was egg bound. I gently rubbed olive oil on her vent (sounds kinky, but it was really kind of sad as she was tender and had blood and poop all over), then got her to stand in front of a conveniently located heat lamp and said, "push, push" every time she tried, till about 15 minutes later a big, hard egg popped out! Now she's in the nesting box... probably one or two more in there...
April 26, 2011
It's been a long time since I've written. Life is good with my six hens and rooster. We've put a bee hive in their yard and they all seem to get along well. I got a "chicken cam" for Christmas so I can watch my peeps at night if I want! Thursday turned out to be a girl, and has been laying eggs regularly since spring.
Friday, May 27, 2011... today is Chicken Thursday's first birthday!
Family photo... hahahaha...
Our neighbour, Don, gave us his two remaining hens when a predator got his rooster. He was NOT impressed when I named them Donna and Dawneen! Here's the last additions to my lovely little flock (they have to be the last, there's really no more room in their coop)... 
Dawneen is big and beautiful (I sometimes call her Stew... you should see the drumsticks on that girl!) and Donna is scruffy and half bald (I sometimes call her Judy... I'm not sure why).
So that's my chickens. They all have their own personalities and are each lovable or funny or beautiful... I love taking children to their yard and letting them hold the little Rhode Island Reds (the only ones who are really easy to pick up). Although I am able to pick up Jenna and Momo usually, and Momo is really good about the kids touching his wattles and the spikes on his legs, but really, I've come to terms with the fact that chickens aren't cuddly like dogs and cats, and the beauty is in just watching them.
By the time she healed I was in love with her and asked the neighbours if we could keep her and steal one more so she'd have a companion. They told us to hurry as they had sold their flock and it would be leaving the next day. That's how we got Punkin. They lived in a big dog kennel all summer...
My happy little family!!
Norm and the girls...
Sob... rest in peace, Punkin...
December 11, 2008
Bea was doing fine until a bird hovering over the yard really freaked her out, so I put her back in her coop and didn't let her free range for a few days. Then it snowed and she wouldn't come out. Today I decided it was too sad with her there all alone, all the time (I had even taken a milk crate down to her coop and sat with her for a while each day). A neighbour offered us two roosters who were slated to be put on the chopping block tonight, so we brought them home, watched for 5 minutes as the pecking order was established and they all seem fine. Someone told me that there should only be one rooster for every 10+ hens, but I couldn't leave these guys behind, and I would have taken them all if Norm had let me... hopefully they don't wear Bea out. This is their first night together... Bea is tucked into her usual sleeping space in the end nesting box, and the boys are keeping their distance from each other. It's supposed to get very cold this weekend, so hopefully they will be more cuddly by then!
December 13, 2008
After only a couple days together, the gang is settled and seem happy. We've named the boys. The little RIR is Nini, an Italian endearment for little fella. Momo is the BO. Momo was a character in a movie who was big, sweet and gentle. The man Momo liked to throw his arm out and shout "Il Duce!". Our Momo likes to throw his chest out and shout "cockle doodle doooooo!" They all slept together last night (I could tell by poop placement, haha!). I think everything is going to be just fine!
December 14, 2008
After only three days together, my chickens are settling in really well. It's so cold here right now that today Norm and I hung plastic on the coop walls to block the icy wind. Tonight I went down to see how the gang were handling the cold snap. Bea has the best spot... she's tucked in behind the boys, barely visible. They've all cuddled together and I'm very happy about that!
April 9/09
It's finally spring. We had a long, cold, snowy winter and the kids were trapped in their coop the entire time. Now they're back in my yard (the coop is across the road at the neighbours) and sleeping in their dog kennel at night - free ranging during the day. I thought the kennel might be too small for the three of them, but as you'll see by the photo below... not so much! Nini has changed now that he is a free range rooster. He's very independent (and probably a little lonely) and is quite aggressive, although when he bites me there are consequences and he knows it, so he doesn't bite too often any more. They are such characters and I LOVE having them in my life! Now it's a matter of building the coop. Norm and I are already having differences of opinions on where it should go and what it should look like. Sigh.
May 2/09 Bea, the old woman who was our hen Bea's namesake, died two years ago today. In a strange twist of fate, our Bea died this morning. We knew she'd been "off" for a few weeks... fluffed out, hunched down and not moving around as much, but she was still eating and looked pretty good, so I hoped it would pass, whatever "it" was. Not to be. Now I wonder if Nini and Momo will be as inseparable as Momo and Bea were. Good for Nini if that's the case. Norm's been working on building the coop, so it should only be a couple more weeks till we can get 4 hens and make our boys happy. And Bea had been eating her own eggs, so this pretty much solves the problem of how to deal with that! But I am sad. Bea was our first. Poor girl.
May 19/09... we almost lost Momo to a large hawk the other day. Luckily all he has to show for it is a big green bruise in one "arm pit" (wing pit? haha) and a small gash under the other wing. He's also half bald and his comb lost its color for a day or two. Now both boys are living back at the neighbour's coop, which is secure and has a covered run. I'm still waiting for Norm to finish my coop, but his health hasn't been great lately and I must be patient. Here is a picture of Norm working on the coop.
May 25, 2009... today we bought five RIR pullets. They're adorable, and are living in the neighbour's coop while the two roosters are back in the kennel till Norm finishes the coop. As soon as the girls are big enough we'll introduce them to the boys... can't be too soon for me. Nini has developed an unnatural attachment to my Holey Sole shoes!
June 3/09: I'm so sad... Nini, our RIR rooster was picked off by a coyote with pups this morning. Sometimes it's so hard having chickens as pets. I loved that little guy. The other night after supper in the gazebo I lifted him into my lap and he climbed onto my wrist, roosted, and fell asleep! When Norm walked up the hill to his shop Nini ran behind him, and when Norm came down from the shop (to where he's building our coop), he'd carry Nini... I wish I'd gotten a photo of that. It was adorable. I'd see that scene twenty times a day. It's better to have one rooster with five little hens, I know that. But GOD I wish that we hadn't lost Nini... sob.
June 28/09: Norm told me to keep the little chicken door to the covered run closed at night. I thought he was being silly. It's fenced and protected (so I thought). This morning I went down there and two of the girls are dead. One ripped to shreds, one decapitated but otherwise intact. I think it was a racoon. I've been crying all morning. Poor babies. Now the remaining three are coming home today. This will be quite the experience. They will meet the rooster, move into their new home and experience free ranging all at once.
Later that day... well, Momo impressed me so much today. I thought he'd rape the girls, ready or not, but all he's done is the typical posturing (flapping wings, fluffing himself big, the "Chicken Dance" and crowing - with laryngitis... a sadder sound you've never heard!!). He's absolutely taking his job as protector seriously, and the hens are following him around and he's making sure they stay out of trouble. Fun to watch and takes a lot of the pressure off...
This is a video of Momo the rooster with his post-laryngitis voice... it was taken in June 2011, so I guess his cockle doodle doo will never come back.
This is Momo showing the girls where the food is!
August 19, 2009: This has been a wonderful summer for my flock of four. Momo is a true gentleman and looks after his girls with dedication and patience. They are totally free range and only go into their little house to rest or drink throughout the day. At night I close them in to protect them from the predators. They never leave the yard and I know that I will always find them in one of 4 places in our yard where they like to hang out. They are healthy and shiny and I adore them... unfortunately the girls are WAY too timid to hold, and when we do have to catch them they freak out in a big way. So we don't try to catch them. We can herd them with promises of food, they'll eat out of our hands, but picking them up is out of the question, which is too bad, because many of our visiting friends love to pat a chicken... it's a new experience. So for now I'll live with the fact that my pets aren't affectionate (unless I have a juicy berry or soft piece of bread in my hand!) and maybe one of these days I'll have babies who will be picked up from day one!
6 October, 2009
Norm and I went away for a week, leaving our house guest to look after our home and chickens. A coyote got Christa on October 2nd... apparently they'd been heading down the road to the neighbour's yard. I don't know why they've started doing that... maybe with the cooler weather they're running out of good food in our yard. Oh well... three chickens fit better on the top roost so the survivors are happier! And someone's FINALLY been in the nesting box! No egg yet, but any day now...
Note: it's a couple of hours after I wrote that and today WAS the day! I'm so happy!! hahahah... the golf ball was a suggestion by our house guest who thinks the chickens need to know where to leave their egg...
OUR FIRST EGG... OCTOBER 6, 2009... or not.
Norm found these the very next day under our deck!
March 14, 2010
Our neighbour offered us some banty hens last week so we picked them up yesterday... two little RIR's that I can't tell apart (except one is missing a baby toenail, so as long as I can see that foot, I know which is which) so they're both Little Red, and a buff orpington that I named the Little Missus! Finally Momo has some hens that are his size! Unfortunately there's a pecking order thing going on with Honey and Jenna that is upsetting me, and them too, I'm sure. Hopefully they settle in quickly as I'm not getting a lot of sleep (trying to get to the coop before they beat each other up in the morning!).
This is Chicken Thursday at 15 days old. Still can't tell if it's a hen or rooster.
Saturday, July 3, 2010... today I had an interesting experience. I helped my bantam buff orpington who was egg bound. I gently rubbed olive oil on her vent (sounds kinky, but it was really kind of sad as she was tender and had blood and poop all over), then got her to stand in front of a conveniently located heat lamp and said, "push, push" every time she tried, till about 15 minutes later a big, hard egg popped out! Now she's in the nesting box... probably one or two more in there...
April 26, 2011
It's been a long time since I've written. Life is good with my six hens and rooster. We've put a bee hive in their yard and they all seem to get along well. I got a "chicken cam" for Christmas so I can watch my peeps at night if I want! Thursday turned out to be a girl, and has been laying eggs regularly since spring.
Friday, May 27, 2011... today is Chicken Thursday's first birthday!
Family photo... hahahaha...
So that's my chickens. They all have their own personalities and are each lovable or funny or beautiful... I love taking children to their yard and letting them hold the little Rhode Island Reds (the only ones who are really easy to pick up). Although I am able to pick up Jenna and Momo usually, and Momo is really good about the kids touching his wattles and the spikes on his legs, but really, I've come to terms with the fact that chickens aren't cuddly like dogs and cats, and the beauty is in just watching them.
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